SALE PER ORDER OF OWNER
A
P  U  B  L  I  C
U  C  T  I  O
N
 •  
GOURMET FOOD MARKET
BAKERY & RESTAURANT
 • 
LATE TYPE
• BAKERY - DELI - RESTAURANT - FOOD SERVICE -
MARKET & FOOD PROCESSING EQUIPMENT •
• WALK-IN BOXES • REFRIGERATORS • FREEZERS •
• DOUGH MIXERS • OVENS • BAKERY & DELI EQUIPMENT •
• SUPPORT EQUIPMENT • SMALLWARES • RESTAURANT FURNISHINGS •

179 N MAIN STREET      PORT CHESTER, NEW YORK
 
TO BE SOLD ON THE PREMISES AND BY LIVE INTERNET BIDDING
 
  WEDNESDAY, MAY 8TH   AT  11:00 AM

 


SALE PER ORDER OF OWNER

TERMS OF SALE:
25% DEPOSIT CASH OR CERTIFIED CHECK
15% BUYERS PREMIUM APPLIES ON ALL ONSITE PURCHASES
18% BUYERS PREMIUM APPLIES ON ALL ONLINE PURCHASES
OTHER TERMS TO BE ANNOUNCED AT TIME OF SALE

INSPECTION: TUESDAY, MAY 7TH - 10:00 A.M. TO 4:00 P.M.
                   & MORNING OF SALE - 8:30 A.M. TO 11:00 A.M.

 MAJOR EQUIPMENT PURCHASED NEW 2010 - 2012


  
 
  BAKERY EQUIPMENT  
 
 
  

      Dough Mixers:

            • Bongard Auto. Spiral Dough Mixer, 360 Liter, Mod. SPL-A-360 (2010) •

            • Empire 100 Lb. Stationary Spiral Dough Mixer, 3 Ph., Mod. 80AD •

            • Sinmag 60 Qt. Spiral Dough Mixer w/ DRO, Mod. SM-60 •

            • Hobart Legacy 60 Qt. Dough Mixer, Mod. HL600 •

            • Globe 30 Qt. Dough Mixer, Mod. SP30P •

            • Esmach Vertical Hoist & Tilting Bowl Lifter, 3 Ph., Mod. TILTI-B •

      Dividers:

            • Erika Dough Divider-Rounder, 3 Ph., Mod. SM-936 •

            • Sinmag Dough Divider-Rounder, 3 Ph., Mod. 11/30 •

            • Bertrand Pump Port. 12/24 Divider-Rounder, Mod. DIZZY •

      Ovens:

            • TMB Baking “XL” 1-Door S.S. Rack Oven, 3 Ph. w/ Tray Racks •

            • TMB Baking 7’6” 4-Tier S.S. Deck Oven, Gas •

      Proofer:

            • Imperial 17’x11’x8’ Dual Chamber 6-Door Proofer/Retarder, 3 Ph.

                        w/ Dual Touch Screen Controls •

      Sheeters:

            • Nova Port. Dough Sheeter, 1 Ph. •

            • Thunderbird Port. Reversible Dough Sheeter, 30 Feed, 1 H.P., 3 Ph.,

 Mod. TBD-500 •

      Miscellaneous:

            • Oliver Bread Slicer •

            • (300) 18”x26” Sheet Pans •

            • (50) Cambro Ingredient Bins 5 Gal.-13 Gal. •

            • Rubbermaid Port. Ingredient Bins •

            • Ass’t Port Tray Racks & Carts •

  
 
  RESTAURANT & KITCHEN EQUIPMENT  
 
 
  

      Ovens:

            • Blodgett Mark V Glass Door Convection Oven, 3 Ph. •

            • Blodgett Zephair 2-Door Convection Oven, 3 Ph. •

            • Blodgett 30” Glass Door Convection Oven, Elec. •

            • (2) Eloma 36” Glass Door Convection Ovens •

      Refrigerators & Freezers:

            • Traulsen 4-Door Refrigerator, 1 Ph., Mod. RHT23DUT •

            • Traulsen 6’ 3-Door, Refrigerator/Freezer, Mod. GHT-3-32 •

            • Traulsen 4-Door Commercial Freezer, 1 Ph.

            • True 4-Door Rack Refrigerator, Mod. TRZA-4HC •

            • (5) True Port. Undercounter Refrigerators, 1 Ph. •

            • Everet 1-Door Commercial Refrigerator, Mod. ESR-1 •

            • Kenmore Elite 6’ Chest Freezer w/ DRO •

      Beverage Coolers:

            • True 6’ 3-Door Beverage Cooler, Mod. GDM69 •

            • Turbo Air 4’ Refrigerated Merchandiser •

            • Turbo 1-Door Beverage Cooler, Mod. TGM-14RV •

      Dishwashers:

            • Hobart S.S. Flow Thru Dishwasher w/ Optic Rinse & 8’ Drainboards •

            • Hobart LXI Glass & Dish Washer •

            • Ecolab 1-Door Glass & Dish Washer •

      Miscellaneous Equipment:

            • Jade 3’ Port. S.S. Griddle w/ 1-Door Oven, Gas •

            • Equipex 2’ Salamander Electric Broiler •

            • Cleveland 25 Gal. Open Back Gas Skillet •

            • (2) Captive-Aire 11’&12” S.S. Exhaust Hoods w/ Ansul Systems

                        Touch Screens & DRO •

            • Captive-Aire 4’&8’ S.S. Exhaust Hoods •

            • 18’ 3-Comp. S.S. Sanitizing Sink •

            • 9’ 2-Comp. S.S. Sink • (5) Ass’t Advance S.S. Hand Sinks •

            • (6) Ass’t S.S. Prep. Tables •

            • (30) Ass’t 5’&6’ Sections Port. Metro Shelving •

            • (10) Sections 4’ Metro Shelving •

            • (14) Sections 5’&6’ Cambro Metro Shelving •

            • (6) Rubbermaid Utility Carts • Cambro Dunnage Racks •

  
 
  PROCESSING EQUIPMENT  
 
 
  

• Frey S.S. Electronic Commercial Vacuum Sausage Stuffer, Mod. F-Line-F60 (2010) •

• Essiccatolo Port. 12-Tier Pasta Drying & Holding Cabinet, Temp. Controlled •

• Ultra Source Rhino 4-Tray Sealing Machine (2010) •

• Ultra Source Koch S.S. Ultravac Double Chamber, Bag Sealer, Mod. UV550 •

• Poly Clip Pneu. Bag/Net Clip System, Mod. EZ-7080 •

  
 
  DELI  EQUIPMENT  
 
 
  

• (7) Beverage-Air 6’ Glass Door Deli Cases, #CDR6/1-5-20 •

• (4) Hill Phoenix 6’ Refrigerated Self-Serve Merchandisers #05DM6 •

• GTI 3’ Refrigerated Deli Display Case •

• GTI 3’ Refrigerated Pastry Display Case •

• GTI 5’ Refrigerated Gelato Showcase, #SLM-8G •

• (2) Hobart Meat Grinders #4612 & #4732 •

• Hobart Vertical Meat Saw, Mod. 6801 •

• (5) Bizerba Touch Screen Deli Scales, 30# Cap., # KH100 •

  
 
  WINE EQUIPMENT  
 
 
  

• Ecomatic Elite 8-Spigot Wine Serving System •

• (3) Viking 30” Port. Tri-Temp Wine Storage Units, 150-Bottle Cap., # VCW8300LSS •

• 4’ Diam. Wine Bottle Storage Table, 32-Bottle Cap. •

  
 
  WALK-IN BOXES  
 
 
  

• Tafco/TMP 20’x24’x10’

            w/ 3-Door Individual Walk-In Coolers

            7’x15’x9’ Inner Walk-In Freezer w/ Blowers & Compressors •

• Frank 27’x18’x10’ Walk-In Box

            w/ Inner Walk-In Cooler, 11’x14’x9’

            & Inner Walk-In Freezer, 12’x14’x9’

            w/ Sliding Doors, DRO, Blowers & Compressors •

  
 
  SMALLWARES  
 
 
  

• (2) Equipex Sodir Dual Station Panini Makers •

• Bunn Electric Coffee Grinder, Mod. G1HD •

• Keurig K300SE Coffee Brewer •

• Fetco Coffee Brewer, Mod. CBS-2031E •

• Fetco S.S. Hot Water Dispenser, HWB-5 •

• Chef Master Butane Stoves •

• (8) Update Induction Ranges •

• (2) O’Haus Cast Iron Portion Scales •

• Update Digi Scale, DPS-20 • Adam Dig. Scale, 130# Cap. •

• Cardinal Port Platform Scale, 1600# Cap. •

• Detecto Hanging Scale • Toledo Bakers Scale •

• Chafing Dishes • Gd. Qty. Dishware •

• Coffee Cups & Saucers • Gd. Qty. Utensils •

• Food Warming Lamps • Food Savers Vac Sealer •

• Roasting Pans • Mixing Bowls • Air Pots •

• Serving, Cake & Pizza Trays • Cutting Boards •

• Soup Kettles • Bottle Chillers • Plastic Containers •

• Gd. Qty. S.S. Pan Inserts • Paper & Plastic Goods • Etc. • Etc. •

  
 
  SUPPORT EQUIPMENT  
 
 
  

• Craftsman Port. Vertical Air Compressor, 5 H.P., 1 Ph. •

• Crown Hyd. Pallet Jack, 5000# Cap. •

• U-Boat Carts • Hand Trucks • Anti-Fatigue Mats •

• (20) Versa Shopping Carts • (60) Versa Shopping Baskets • Etc. •

  
 
  OFFICE MACHINES  
 
 
  

• Radiant P.O.S. System: (6) Stations w/ Data Logic Weighing Surface Stations;

     Magellan 8400 Scanners; Epson Printers; Card Swipe Machines; Cash Drawers •

• NEC Phone System w/ (10) Handsets, Voicemail & Call Waiting •

• (5) Dell Core i5 & Core 2 PC’s • All-In-One PC •

• (2) HP LaserJet Pro400 & Pro Color All-In-One Machines •

• (2) HP Color Laser Printers • Zebra Label Printer • Paper Shredder • Etc. • Etc. •

 (5) Blue Dot & Sentry 1-Door Combination Safes

  
 
  RESTAURANT FURNISHINGS  
 
 
  

• 25’ Curved Granite Top Service Counter •

• (9) Ass’t Granite Top Service & Check-Out Counters •

• 10’ Oak Buffet • 8’ Oak Church Pew Bench •

• 2D Oak Hutch • 6’ Oak Showcase • Bookcases •

• Granite & Butcher Block Top Tables • Banquet Tables •

• (50) Wood Side Chairs • 6-Light Chandelier •

• Floor & Table Lamps • Buss Track Lighting •

• Coat Racks • Menu Signs • Chalkboards • Etc. • Etc. •




INSPECTION: TUESDAY, MAY 7TH - 10:00 A.M. TO 4:00 P.M.
                       & MORNING OF SALE - 8:30 A.M. TO 11:00 A.M.

DIRECTIONS:

FROM I-95 N: TAKE I-95 N TOWARD NEW HAVEN (PORTIONS TOLL). MERGE ONTO US-1 N VIA EXIT 21 TOWARD PORT CHESTER. APPROX. 1.95 MILES. 179 N MAIN ST IS ON THE RIGHT. (WATCH FOR AUCTION SIGNS).
FROM I-95 S: TAKE I-95 S TOWARDS NY CITY. TAKE EXIT 2 TOWARD DELAVAN AVE/BYRAM. APPROX. 0.17 MILES. STAY STRAIGHT TO GO ONTO FRONTAGE RD. APPROX. 0.13 MILES TURN SLIGHT RIGHT ONTO DELAVAN AVE. APPROX. 0.26 MILES. DELAVAN AVE BECOMES MILL ST (CROSSING INTO NEW YORK). APPROX. 0.26 MILES TURN LEFT ONTO N MAIN ST/US-1 S. 179 N MAIN ST IS ON THE LEFT. (WATCH FOR AUCTION SIGNS).


HOTELS:
HAMPTON INN WHITE PLAINS/TARRYTOWN - 1-914-592-5680
   200 WEST MAIN STREET, ELMSFORD, NY
HILTON STAMFORD HOTEL & EXECUTIVE MEETING CENTER - 1-203-967-2222
   1 FIRST STAMFORD PLACE, STAMFORD, CT
HAMPTON INN & SUITES STAMFORD - 1-203-353-9855
   26 MILL RIVER STREET, STAMFORD, CT

TERMS & CONDITIONS:
EVERYTHING SOLD “AS IS/WHERE IS”

TERMS OF SALE:
25% DEPOSIT AT TIME OF SALE BY CASH, CERTIFIED OR BANK CHECK, OR BANK WIRE TRANSFER. 15% BUYER'S PREMIUM APPLIES ON ALL ONSITE PURCHASES. 18% BUYER'S PREMIUM APPLIES ON ALL ONLINE PURCHASES. PERSONAL OR COMPANY CHECK ACCEPTED ONLY IF ACCOMPANIED WITH A BANK LETTER GUARANTEEING PAYMENT. EXAMPLE OF BANK LETTER OF GUARANTEE: THIS BANK GUARANTEES PAYMENT TO AARON POSNIK & CO., INC. ON ACCOUNT # _____UP TO THE AMOUNT OF $ _____ FOR PURCHASES MADE AT THE TARRY MARKET AUCTION TO BE HELD ON WEDNESDAY, MAY 8TH. NO PURCHASE REMOVED UNTIL COMPLETE SETTLEMENT IS MADE. OTHER TERMS TO BE ANNOUNCED AT TIME OF SALE.

SALES TAX:

NEW YORK SALES TAX LAWS APPLY. DEALERS BRING COPY OF EXEMPT CERTIFICATE.


BID LIVE BY PHONE:

CALL US BY MONDAY, MAY 6TH TO SET UP THE DETAILS.

BID LIVE BY INTERNET:
VISIT BIDSPOTTER.COM FOR INSTRUCTIONS ON BIDDING ONLINE.

BID BY MAIL:

IF YOU CANNOT ATTEND THIS AUCTION IN PERSON WE WILL BE HAPPY TO RECEIVE YOUR BID ON THE ITEMS THAT YOU DESIGNATE (IF YOUR BID IS SENT BY MAIL OR FAX AND RECEIVED BY OUR OFFICE AT LEAST 24 HOURS PRIOR TO THE COMMENCEMENT OF THE SALE). IF YOU WISH TO BID BY MAIL, KINDLY PROVIDE A COMPLETE LIST OF THE ITEMS DESI#b20738 AND ENCLOSE A 25% DEPOSIT BY CERTIFIED CHECK. YOU WILL BE RESPONSIBLE FOR PURCHASES IF YOU ARE THE HIGH BIDDER, UNDER THE TERMS AND CONDITIONS TO BE ANNOUNCED AT TIME OF SALE. IF YOU ARE THE SUCCESSFUL BIDDER, WE WILL NOTIFY YOU WITHIN 24 HOURS OF THE SALE AND YOU MUST MAKE PAYMENT OF THE BALANCE DUE BY WIRE TRANSFER TO OUR BANK WITHIN 24 HOURS OF NOTIFICATION. IF YOU ARE UNSUCCESSFUL IN YOUR BID, YOUR DEPOSIT WILL BE RETURNED TO YOU WITHIN 72 HOURS OF THE SALE.

IMPORTANT NOTICE:

THE INFORMATION DESCRIBED IN THIS BROCHURE IS CORRECT TO THE BEST OF OUR KNOWLEDGE BUT WE CANNOT GUARANTEE SAME. IT IS FOR THIS REASON THAT BUYERS SHOULD AVAIL THEMSELVES OF THE OPPORTUNITY FOR INSPECTION PRIOR TO THE SALE.



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Corporate Office
31 Capital Drive
West Springfield, MA
01089
1-413-733-5238 Fax:1- 413-731-5946

Aaron Posnik & Co., Inc.
Established 1932
TOLL FREE 1-877-POSNIK-1 (767-6451)
Philadelphia Office
PO BOX 247
Malvern, PA
19355
1-610-853-6655 Fax: 1-610-853-6633
MA Auc. Lic. #161• www.posnik.com • E-mail: info@posnik.com • PA Auc. Lic. # AY000241L